MONDAY MADNESS

MOVIE MONDAY

PRE-THEATRE MENU

CHICKEN OR VEGETABLE PAKORA 4.95
Traditional chicken or vegetable pakora cooked in a gram flour batter

CHICKEN CHASNI OR KORMA 5.00
A creamy velvety sauce with a sweet and sour twist or, a mild dish made with coconut cream

SOUTH INDIAN GARLIC CHILLI CHICKEN 5.50
Cooked with onions, garlic, ginger and tomato in a sweet and spicy sauce – a must for hot curry lovers

LAMB MALAIDAR 6.00
Spinach leaves simmered in a rich garlic based creamy sauce with ginger and green chillies – a smooth curry with a bit of a bite

LAMB AMBALA 6.00
The Singh family signature dish of their secret curry sauce recipe…

TARKA DAAL 5.00
Cooked with onions, peppers and fresh chilli in a base of ginger and garlic

TANDOORI DRUMSTICKS 5.75
Marinated in authentic spices and served with mint yoghurt

LAMB CHOPS 7.50
Marinated in authentic spices

PANEER PALAK 5.00
Indian cheese cubes simmered in medium spicy sauce with spinach leaves, ginger, garlic and finished with fresh corriander

SEA BASS 6.50
Sea Bass served with a classic napoli sauce

SALMON TIKKA 5.95
Marinated in authentic spices

MALAI KING PRAWNS 6.95
King prawns braised in a sweet chilli and cream sauce

SCALLOPS 6.95
Pan fried queen scallops served on a bed of red pepper chutney

ACCOMPANIMENTS  3.25

SAFFRON PILAU RICE
CHIPS
PLAIN NAN
GARLIC NAN

KIDS MENU  4.50
All kids meals served with chips

CHICKEN PAKORA
CHICKEN KORMA
FISH FINGERS
CHICKEN NUGGETS
CHEESE & TOMATO PIZZA

T&C’S: Must select a minimum of 3 tapas dishes per person excluding sides to receive your free cinema tickets

Mister Singh's India ©2017